Here it is after popular demand!
Ingredients:
3 1/2 cups of bread flour
1 1/2 tsp of yeast
1 1/4 cup of warm water
1 tsp. salt
Put it in your bread maker on dough setting. Once it is done mixing take it out. Take it out with floured hands cut dough in half and shape in 12 inch French loaves makes two. Let rise for 1 hour! If you are pressed on time like I was 20 minute rising time worked.
Bake at 450 for 15 to 20 min. or until golden Brown. Yummy, the aroma and freshness has gotten great responses from my guests! It was so simple!
Add a little music, fruit, cheese, Sparkling drink or wine and you may feel like you are in France!
Monday, June 22, 2009
Subscribe to:
Post Comments (Atom)

No comments:
Post a Comment